Volume 49,Issue 1,2022 Table of Contents

   
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工业微生物学

Improving the low-temperature activity of Bacillus subtilis keratinase by site-directed mutagenesis
  ZHOU Guanyu, LI Jianghua, PENG Zheng, MIAO Zhoudi, MAO Xinzhe, ZHANG Juan
  2022,49(1):1-13 [Abstract(781)]  [View PDF 3.51 M (859)]
  

环境微生物学

Enrichment of nitrifying bacteria and their application in removing ammonia nitrogen pollution in an urban oligotrophic river
  YING Zhiyue, WENG Guoyong, CHEN Jianjun, XU Ying, ZHOU Ningyi
  2022,49(1):14-24 [Abstract(507)]  [View PDF 895.52 K (800)]
  
Isolation, identification and fermentation optimization of a thermophilic sulfide-oxidizing strain Paenibacillus ehimensis
  CHEN Li, ZHAO Yi, ZHOU Yujie, LI Weiguang
  2022,49(1):25-38 [Abstract(569)]  [View PDF 2.18 M (750)]
  
Biosorption of Cd2+ and Cr3+ by Chlorella vulgaris and its influencing factors
  XI Yuqin, LAI Jinxia, LEI Yun, REN Chunyan, ZHANG Mingxu, KONG Weibao, JIA Lingyun
  2022,49(1):39-48 [Abstract(371)]  [View PDF 1.16 M (600)]
  

基因克隆及功能研究

Cloning, expression and enzymology properties of α-L-rhamnosidase gene from Enterococcus avium
  ZHENG Dingyu, CHEN Jie, ZHENG Ziyun, LU Dandan, YANG Guan?e
  2022,49(1):49-60 [Abstract(444)]  [View PDF 3.06 M (788)]
  

农业微生物学

Effects of multiple strains fermentation and enzymatic hydrolysis on nutrient composition and quality of soybean hulls
  LI Yingying, ZHU Chongmiao, ZHU Pinghua, DING Liren, CAO Xinhua, LI Qi, LI Yan, HANG Suqin
  2022,49(1):61-71 [Abstract(324)]  [View PDF 482.95 K (576)]
  
The pellet-formation factors of Aspergillus niger RAF106 and its application in the biosorption of crystal violet
  CHEN Guojun, YANG Ximiao, PENG Huan, WANG Jie
  2022,49(1):72-87 [Abstract(328)]  [View PDF 31.92 M (859)]
  
Optimization of fermentation conditions and stability evaluation of antimicrobial active substance for antagonistic actinomycete WMF106 against walnut blight
  QU Jia, SUN Xiaoyu, CHEN Rui, MEN Xin, ZHAO Lingxia, NING Shuoying
  2022,49(1):88-100 [Abstract(332)]  [View PDF 1.01 M (638)]
  
Soil properties and microbial diversity in the muskmelon fields after continuous cropping for different years
  ZHENG Liwei, ZHAO Yangyang, WANG Yibing, HUANG Yali, FAN Fengcui, LIU Shengyao
  2022,49(1):101-114 [Abstract(445)]  [View PDF 1.84 M (655)]
  
Regulation of the cell wall integrity by AsSlt2 gene in Alternaria solani
  DONG Man, WANG Chuyuan, CHENG Jianing, FAN Shasha, ZHAO Dongmei, YANG Zhihui, ZHU Jiehua
  2022,49(1):115-124 [Abstract(313)]  [View PDF 1.66 M (694)]
  
Construction and analysis of mutant library of cotton Fusarium wilt
  LIU Ye, GU Aixing, ZHU Qi
  2022,49(1):125-138 [Abstract(262)]  [View PDF 6.39 M (741)]
  
Characteristics of elicitin gene family of Pythium porphyrae and its role in infection
  LIU Cong, DU Guoying, TANG Lei, GAO Tian, TANG Xianghai, MO Zhaolan, MAO Yunxiang
  2022,49(1):139-152 [Abstract(265)]  [View PDF 2.70 M (574)]
  

食品微生物学

Screening of yeast with biosurfactant production from pickled vegetables
  BI Luanluan, QIU Xunhan, ZENG Silian, REN Jiali, ZHOU Bo
  2022,49(1):153-162 [Abstract(335)]  [View PDF 3.78 M (665)]
  
Effect of oxytetracycline on Lactobacillus plantarum on surface enhanced Raman substrate based on Ag NRs
  SUN Xin, SHANG Kexin, WANG Zhouping, MA Xiaoyuan
  2022,49(1):163-172 [Abstract(234)]  [View PDF 1.65 M (580)]
  
Screening and identification of amylase-producing strain and optimization of the fermentation conditions
  WANG Quyi, ZHONG Qian, YAN Ruyu, MA Xingjia, WANG Hui, LIU Siyu, WU Lingtian
  2022,49(1):173-188 [Abstract(686)]  [View PDF 4.65 M (933)]
  
Comparing the implantation and persistence of inoculated active dry yeast in different industrial wine fermentations
  WANG Xuerong, SUN Yue
  2022,49(1):189-201 [Abstract(289)]  [View PDF 1.13 M (618)]
  

兽医微生物学

Etiological characteristics and analysis of 19 isolates of Streptococcus suis serotype 4 in China, 2018
  DUAN Qianqian, LI Liang, XING Gang, LIU Xuelan, SUN Pei, WEI Jianzhong, LI Yu
  2022,49(1):202-216 [Abstract(307)]  [View PDF 18.20 M (763)]
  
Functional analysis and pathogenicity of avian pathogenic Escherichia coli of virulence gene yqeH
  ZHENG Qianqian, JIANG Nan, LI Qianwen, FU Dandan, TU Jian, SONG Xiangjun, SHAO Ying, QI Kezong
  2022,49(1):217-228 [Abstract(305)]  [View PDF 17.53 M (812)]
  
Analysis of drug resistance and detection of drug resistance gene and class I integron in porcine ExPEC
  SUN Qirong, LI Liang, ZHAN Songhe, XING Gang, LIU Xuelan, LI Yu
  2022,49(1):229-241 [Abstract(263)]  [View PDF 474.00 K (597)]
  

水生微生物学

Screening and identification of bacteriocin-producing bacteria in the intestines of Sinocyclocheilus grahami in Dianchi and the antibacterial effect of bacteriocin LSP01
  XIN Weigang, JIANG Yuhang, CHEN Shiyu, XU Meiyu, ZHOU Hongbing, Zhang Qilin, LIN Lianbing
  2022,49(1):242-255 [Abstract(269)]  [View PDF 12.37 M (1547)]
  
Effect of Forsythia suspensa extract on quorum sensing system of Aeromonas hydrophila
  XU Tengteng, ZHAO Huijuan, LIU Zunying
  2022,49(1):256-269 [Abstract(294)]  [View PDF 5.44 M (660)]
  

医学微生物学

Analysis on the clinical distribution and genomic epidemiological characteristics of carbapenem-resistant Acinetobacter baumannii
  HU Jinshu, LIU Wei, JIA Rufu, SONG Yuqin, WANG Chao, TANG Na, FENG Jie
  2022,49(1):270-282 [Abstract(462)]  [View PDF 974.30 K (599)]
  

专论与综述

Probiotics in the prevention and treatment of atopic dermatitis
  LI Xiang, WANG Fei, XU Shujie, Lü Xunfei, LI Weifen
  2022,49(1):283-291 [Abstract(348)]  [View PDF 440.74 K (693)]
  
Delimitation, research methods and application of keratinophilic fungi
  LI Xin, HAN Shumei, ZHANG Zhiyuan, HAN Yanfeng, LIANG Zongqi
  2022,49(1):292-305 [Abstract(276)]  [View PDF 509.94 K (665)]
  
Progress of adaptive laboratory evolution for industrial strain breeding
  WANG Guanglu, WANG Mengyuan, LIU Lanxi, MA Ke, YANG Xuepeng
  2022,49(1):306-322 [Abstract(324)]  [View PDF 2.81 M (736)]
  
Advances in the production of extracellular reactive oxygen species and its promotion on the biodegradation of organic pollutants
  CHEN Lijiao, NIE Hongyun, WANG Lei, NIE Maiqian, DIWU Zhenjun, ZHANG Jian, CHEN Jing
  2022,49(1):323-335 [Abstract(422)]  [View PDF 904.30 K (676)]
  
Liquid fermentation of Ganoderma and application of its products
  WEI Tao, ZHANG Changsheng, CHEN Qionghua, ZHOU Yuping, TIAN Chang'en
  2022,49(1):336-351 [Abstract(305)]  [View PDF 558.03 K (596)]
  
Research progress on phenazine biosynthesis regulated by two-component signal transduction system of Pseudomonas aeruginosa
  QIU Wei, LIU Lei, KANG Jie, YE Zeming, GE Jingping
  2022,49(1):352-362 [Abstract(270)]  [View PDF 1.69 M (662)]
  
Advances in extracellular vesicles of Staphylococcus spp.
  RAN Zhaoxia, WANG Junrui
  2022,49(1):363-372 [Abstract(353)]  [View PDF 442.96 K (612)]
  
Advances in optimization strategies for microbial high production of rhamnolipids
  ZHAO Feng, DONG Mei, QU Wenhao
  2022,49(1):373-382 [Abstract(435)]  [View PDF 689.14 K (750)]
  

高校教改纵横

Exploration and practice of ideological and political education in Marine Microbiology Experiment course
  JIA Kuntong, LI Jun, MI Shu, NING Xi, MENG Zheng, SU Ming, YI Meisheng
  2022,49(1):383-391 [Abstract(330)]  [View PDF 476.25 K (657)]
  
Innovation ability cultivation of undergraduates majoring in environmental ecological engineering based on Environmental Microbiology course
  ZHOU Hao, ZHANG Xuwang, YANG Xiaojing, YI Xianliang, LIU Yang, LIU Lifen
  2022,49(1):392-400 [Abstract(257)]  [View PDF 1.15 M (676)]
  
Teaching reform and practice of Industrial Microbiology course in applied local universities
  WU Yongxiang, HU Changyu, ZHOU Xun, WU Liping, CHU Wenjing, JIN Shenglang
  2022,49(1):401-410 [Abstract(293)]  [View PDF 704.32 K (627)]
  

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